How can I decorate my restaurant to attract customers?

Use the available decorating options—decoration items and furniture—to create a distinct dining atmosphere, as a unique style helps lure more guests.

In what ways can I increase my restaurant's service quality?

Hire staff early and upgrade service levels strategically; both improve efficiency and satisfy customers, drawing larger crowds.

How does the money system work in the game?

Monitor your funds by tracking earnings from patrons; manage budgets to afford necessary upgrades and expansions.

What controls do I use to play My Sushi Story?

The game is controlled via mouse clicks or taps.

Can I expand my restaurant over time?

Yes, by upgrading service levels and saving funds you can expand the restaurant to accommodate an increasing number of patrons.

Is there a recommended order for hiring staff and upgrading decorations?

Hiring staff early boosts service efficiency, while decorating first helps to lure guests, so it’s beneficial to hire staff early and use decorations to create a unique atmosphere.

My Sushi Story 🎮 Play Free Online games on Grizix 🐻

Take the helm of a sushi restaurant in My Sushi Story, a realistic business simulation where you design, decorate, and operate your own kitchen.
Decide décor, hire staff, manage finances, and upgrade service to draw in more patrons.

How to Play My Sushi Story

Operate your sushi restaurant and run day‑to‑day operations.
Choose from a variety of decorations and furniture to create a distinct dining atmosphere that attracts guests.
Recruit staff to help run the kitchen and front‑of‑house.
Keep an eye on finances: manage funds, collect earnings, and budget for upgrades.
Enhance service quality and expand the restaurant to bring in an increasing number of patrons.

Controls

Mouse click or tap to play.

Tips for My Sushi Story

Use the decorating options to create a unique style that will lure more guests.
Hire staff early to boost service efficiency and keep customers satisfied.
Monitor your funds closely—plan budgets so you can afford necessary upgrades.
Upgrade service levels strategically to attract larger crowds and grow your restaurant.

FAQ

Operate your sushi restaurant by managing décor, staff, finances, and service levels, then collect earnings and reinvest to attract more guests.

My Sushi Story